Beef, Australian, imported, grass-fed, seam fat, raw

Nutrient data from USDA FoodData Central

protein

🔍Source details

Primary Source
USDA FoodData Central
USDA SR Legacy Database
FoodData Central ID
171729
Official USDA Description
“Beef, Australian, imported, grass-fed, seam fat, raw”

Complete Nutrient Profile (per 100g)

Energy (2) (per 100g)

Calories (kcal)
562.00 kcal
energy_kcal
Energy (kJ)
2350.00 kJ
energy_kj

Macronutrient (5) (per 100g)

Ash
0.44 g
ash
Carbohydrates
1.06 g
carbohydrate_by_difference
Protein
9.58 g
protein
Total Fat
57.70 g
total_lipid_fat
Water
31.20 g
water

Fatty Acid Total (4) (per 100g)

Monounsaturated Fat
22.90 g
fatty_acids_total_monounsaturated
Polyunsaturated Fat
1.55 g
fatty_acids_total_polyunsaturated
Saturated Fat
26.60 g
fatty_acids_total_saturated
Total Trans Fatty Acids
3.21 g
fatty_acids_total_trans

Saturated Fatty Acid (10) (per 100g)

Long-Chain SFA (C14+)
Arachidic Acid (Eicosanoic Acid, 20:0)
0.12 g
sfa_20_0
Behenic Acid (Docosanoic Acid, 22:0)
0.05 g
sfa_22_0
Lignoceric Acid (Tetracosanoic Acid, 24:0)
0.01 g
sfa_24_0
Margaric Acid (Heptadecanoic Acid, 17:0)
0.76 g
sfa_17_0
Myristic Acid (Tetradecanoic Acid, 14:0)
1.87 g
sfa_14_0
Palmitic Acid (Hexadecanoic Acid, 16:0)
13.70 g
sfa_16_0
Pentadecanoic Acid (15:0)
0.36 g
sfa_15_0
Stearic Acid (Octadecanoic Acid, 18:0)
9.61 g
sfa_18_0
Medium-Chain SFA (C8-C12)
Capric Acid (Decanoic Acid, 10:0)
0.03 g
sfa_10_0
Lauric Acid (Dodecanoic Acid, 12:0)
0.05 g
sfa_12_0

Monounsaturated Fatty Acid (5) (per 100g)

MUFA Totals (Generic)
Eicosenoic Acid Group - All 20:1 Fatty Acids (Total)
0.08 g
mufa_20_1
Oleic Acid Group - All 18:1 Fatty Acids (Total)
20.90 g
mufa_18_1
Omega-9 Fatty Acids
Oleic Acid (18:1 cis, Omega-9)
18.50 g
mufa_18_1_c
Other MUFAs
Myristoleic Acid (14:1 undifferentiated)
0.41 g
mufa_14_1
Palmitoleic Acid (cis-9-Hexadecenoic Acid, 16:1)
1.56 g
mufa_16_1

Polyunsaturated Fatty Acid (11) (per 100g)

Omega-3 Fatty Acids
ALA - Alpha-Linolenic Acid (Omega-3)
0.20 g
pufa_18_3_n_3_c,c,c_ala
DPA - Docosapentaenoic Acid (Omega-3)
0.05 g
pufa_22_5_n_3_dpa
EPA - Eicosapentaenoic Acid (Omega-3)
0.01 g
pufa_20_5_n_3_epa
Omega-6 Fatty Acids
EDA - Eicosadienoic Acid (Omega-6)
0.01 g
pufa_20_2_n_6_c,c
LA - Linoleic Acid (Omega-6)
0.42 g
pufa_18_2_n_6_c,c
Other PUFAs
Octadecatrienoic Acid (isomer) [18:3i]
0.11 g
pufa_18_3i
PUFA Totals (Generic)
Arachidonic Acid Group - All 20:4 Fatty Acids (Total)
0.02 g
pufa_20_4
Eicosatrienoic Acid [20:3]
0.01 g
pufa_20_3
Linoleic Acid Group - All 18:2 Fatty Acids (Total)
1.12 g
pufa_18_2
Linolenic Acid Group - All 18:3 Fatty Acids (Total)
0.32 g
pufa_18_3
Stearidonic Acid Group - All 18:4 Fatty Acids (Total)
0.02 g
pufa_18_4

Trans Fatty Acid (5) (per 100g)

Elaidic Acid (18:1 trans)
2.41 g
tfa_18_1_t
Total Trans-Monoenoic Fatty Acids
2.41 g
fatty_acids_total_trans_monoenoic
Total Trans-Polyenoic Fatty Acids
0.80 g
fatty_acids_total_trans_polyenoic
Trans-Linoleic Acid (18:2 trans, unspecified)
0.69 g
tfa_18_2_t_not_further_defined
Trans-Vaccenic Acid (18:1 trans n-7)
1.99 g
mufa_18_1_11_t_18_1t_n_7

Major Mineral (2) (per 100g)

Calcium
3.00 mg
calcium_ca
Sodium
34.00 mg
sodium_na

Trace Mineral (1) (per 100g)

Iron
0.89 mg
iron_fe

Fat-Soluble Vitamin (3) (per 100g)

Vitamin A Compounds
Vitamin A (IU)
120.00 IU
vitamin_a_iu
Vitamin A (RAE)
36.00 µg
vitamin_a_rae
Vitamin A Forms
Retinol (Vitamin A)
36.00 µg
retinol

Sterol (1) (per 100g)

Cholesterol
65.00 mg
cholesterol

Note: All values are per 100g of raw ingredient. Nutrient density and bioavailability may vary based on preparation method, storage conditions, and individual animal factors.