Beef, chuck, roast, boneless, choice, raw

Nutrient data from USDA FoodData Central

protein

🔍Source details

Primary Source
USDA FoodData Central
USDA Foundation Foods Database
FoodData Central ID
2646174
Official USDA Description
“Beef, chuck, roast, boneless, choice, raw”

Complete Nutrient Profile (per 100g)

Energy (2) (per 100g)

Calories (Atwater General)
231.71 kcal
energy_atwater_general_factors
Calories (Atwater Specific)
237.10 kcal
energy_atwater_specific_factors

Macronutrient (5) (per 100g)

Ash
0.89 g
ash
Nitrogen
2.94 g
nitrogen
Protein
18.40 g
protein
Total Fat
17.80 g
total_lipid_fat
Water
63.43 g
water

Fatty Acid Total (4) (per 100g)

Monounsaturated Fat
7.02 g
fatty_acids_total_monounsaturated
Polyunsaturated Fat
0.56 g
fatty_acids_total_polyunsaturated
Saturated Fat
6.34 g
fatty_acids_total_saturated
Total Trans Fatty Acids
0.67 g
fatty_acids_total_trans

Major Mineral (5) (per 100g)

Calcium
4.58 mg
calcium_ca
Magnesium
16.99 mg
magnesium_mg
Phosphorus
151.00 mg
phosphorus_p
Potassium
281.10 mg
potassium_k
Sodium
48.44 mg
sodium_na

Trace Mineral (3) (per 100g)

Copper
0.05 mg
copper_cu
Iron
2.06 mg
iron_fe
Zinc
5.39 mg
zinc_zn

Sterol (1) (per 100g)

Cholesterol
66.75 mg
cholesterol

Note: All values are per 100g of raw ingredient. Nutrient density and bioavailability may vary based on preparation method, storage conditions, and individual animal factors.