Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned

Professional-grade nutritional analysis with complete USDA verification

protein✓ USDA Verified

🔍Data Source & Verification

Primary Source
USDA FoodData Central
USDA Foundation Foods Database
Official ID
169473
Verified: 2026-06-08
Official USDA Description
Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned
Data Acquisition Date: 2026-06-08
Standard ProfileUSDA VerifiedNRC Compliant

Complete Nutrient Profile (per 100g)

Energy (2) (per 100g)

Calories (kcal)
270.00 kcal
energy_kcal
Energy (kJ)
1130.00 kJ
energy_kj

Macronutrient (4) (per 100g)

Ash
1.04 g
ash
Protein
25.60 g
protein
Total Fat
17.90 g
total_lipid_fat
Water
55.80 g
water

Amino Acid (18) (per 100g)

Conditionally Essential
Arginine
1.66 g
arginine
Cystine
0.26 g
cystine
Glutamic Acid
3.83 g
glutamic_acid
Glycine
1.73 g
glycine
Proline
1.30 g
proline
Tyrosine
0.79 g
tyrosine
Essential Amino Acids
Histidine
0.83 g
histidine
Isoleucine
1.13 g
isoleucine
Leucine
1.99 g
leucine
Lysine
2.12 g
lysine
Methionine
0.66 g
methionine
Phenylalanine
1.00 g
phenylalanine
Threonine
0.99 g
threonine
Tryptophan
0.13 g
tryptophan
Valine
1.26 g
valine
Non-Essential Amino Acids
Alanine
1.60 g
alanine
Aspartic Acid
2.30 g
aspartic_acid
Serine
1.02 g
serine

Fatty Acid Total (4) (per 100g)

Monounsaturated Fat
8.37 g
fatty_acids_total_monounsaturated
Polyunsaturated Fat
0.47 g
fatty_acids_total_polyunsaturated
Saturated Fat
6.94 g
fatty_acids_total_saturated
Total Trans Fatty Acids
1.15 g
fatty_acids_total_trans

Saturated Fatty Acid (7) (per 100g)

Long-Chain SFA (C14+)
Arachidic Acid (Eicosanoic Acid, 20:0)
0.01 g
sfa_20_0
Margaric Acid (Heptadecanoic Acid, 17:0)
0.10 g
sfa_17_0
Myristic Acid (Tetradecanoic Acid, 14:0)
0.29 g
sfa_14_0
Palmitic Acid (Hexadecanoic Acid, 16:0)
2.04 g
sfa_16_0
Pentadecanoic Acid (15:0)
0.04 g
sfa_15_0
Stearic Acid (Octadecanoic Acid, 18:0)
3.58 g
sfa_18_0
Medium-Chain SFA (C8-C12)
Lauric Acid (Dodecanoic Acid, 12:0)
0.01 g
sfa_12_0

Monounsaturated Fatty Acid (5) (per 100g)

Omega-9 Fatty Acids
Eicosenoic Acid (20:1 n-9, Omega-9)
0.02 g
mufa_20_1
Oleic Acid (18:1 n-9, Omega-9)
3.93 g
mufa_18_1
Other MUFAs
Heptadecenoic Acid (17:1 undifferentiated)
0.10 g
mufa_17_1
Myristoleic Acid (14:1 undifferentiated)
0.10 g
mufa_14_1
Palmitoleic Acid (cis-9-Hexadecenoic Acid, 16:1)
0.40 g
mufa_16_1

Polyunsaturated Fatty Acid (4) (per 100g)

Omega-6 Fatty Acids
GLA - Gamma-Linolenic Acid (Omega-6)
0.01 g
pufa_18_3_n_6_c,c,c
PUFA Totals (Generic)
Arachidonic Acid Group - All 20:4 Fatty Acids (Total)
0.05 g
pufa_20_4
Linoleic Acid Group - All 18:2 Fatty Acids (Total)
0.31 g
pufa_18_2
Linolenic Acid Group - All 18:3 Fatty Acids (Total)
0.01 g
pufa_18_3

Trans Fatty Acid (2) (per 100g)

Elaidic Acid (18:1 trans)
1.15 g
tfa_18_1_t
Total Trans-Monoenoic Fatty Acids
1.15 g
fatty_acids_total_trans_monoenoic

Major Mineral (5) (per 100g)

Calcium
41.00 mg
calcium_ca
Magnesium
20.00 mg
magnesium_mg
Phosphorus
202.00 mg
phosphorus_p
Potassium
328.00 mg
potassium_k
Sodium
96.00 mg
sodium_na

Trace Mineral (5) (per 100g)

Copper
0.07 mg
copper_cu
Iron
2.48 mg
iron_fe
Manganese
0.01 mg
manganese_mn
Selenium
21.60 µg
selenium_se
Zinc
5.95 mg
zinc_zn

Fat-Soluble Vitamin (6) (per 100g)

Tocopherols & Tocotrienols
Vitamin E (Alpha-Tocopherol)
0.12 mg
vitamin_e_alpha_tocopherol
Vitamin A Compounds
Vitamin A (IU)
9.00 IU
vitamin_a_iu
Vitamin A (RAE)
3.00 µg
vitamin_a_rae
Vitamin A Forms
Retinol (Vitamin A)
3.00 µg
retinol
Vitamin D Compounds
Vitamin D2 + D3 (IU)
2.00 IU
vitamin_d_d2_plus_d3_international_units
Vitamin K Forms
Vitamin K1 - Phylloquinone (Plant Form)
3.00 µg
vitamin_k_phylloquinone

Water-Soluble Vitamin (10) (per 100g)

B Vitamins
Folate
13.00 µg
folate_total
Folate (DFE)
13.00 µg
folate_dfe
Folate (Food)
13.00 µg
folate_food
Niacin (B3)
4.86 mg
niacin
Pantothenic Acid (B5)
0.81 mg
pantothenic_acid
Riboflavin (B2)
0.19 mg
riboflavin
Thiamine (B1)
0.05 mg
thiamin
Vitamin B12
2.80 µg
vitamin_b_12
Vitamin B6 (Pyridoxine)
0.43 mg
vitamin_b_6
Choline & Related
Choline
78.30 mg
choline_total

Sterol (1) (per 100g)

Cholesterol
89.00 mg
cholesterol

Other (1) (per 100g)

Betaine
10.10 mg
betaine

Note: All values are per 100g of raw ingredient. Nutrient density and bioavailability may vary based on preparation method, storage conditions, and individual animal factors.

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