Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, choice, cooked, roasted

Nutrient data from USDA FoodData Central

protein

🔍Source details

Primary Source

USDA FoodData Central

USDA SR Legacy Database

FoodData Central ID

170622

Official USDA Description

“Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, choice, cooked, roasted”

🔗 View Official USDA Source

Complete Nutrient Profile (per 100g)

Energy (2) (per 100g)

Calories (kcal)

253.00 kcal

energy_kcal

Energy (kJ)

1060.00 kJ

energy_kj

Macronutrient (4) (per 100g)

Ash

1.08 g

ash

Protein

27.50 g

protein

Total Fat

15.00 g

total_lipid_fat

Water

56.80 g

water

Amino Acid (18) (per 100g)

Conditionally Essential

Arginine

1.74 g

arginine

Cystine

0.31 g

cystine

Glutamic Acid

4.14 g

glutamic_acid

Glycine

1.50 g

glycine

Proline

1.22 g

proline

Tyrosine

0.93 g

tyrosine

Essential Amino Acids

Histidine

0.94 g

histidine

Isoleucine

1.24 g

isoleucine

Leucine

2.18 g

leucine

Lysine

2.29 g

lysine

Methionine

0.70 g

methionine

Phenylalanine

1.08 g

phenylalanine

Threonine

1.20 g

threonine

Tryptophan

0.31 g

tryptophan

Valine

1.34 g

valine

Non-Essential Amino Acids

Alanine

1.66 g

alanine

Aspartic Acid

2.52 g

aspartic_acid

Serine

1.05 g

serine

Fatty Acid Total (3) (per 100g)

Monounsaturated Fat

6.27 g

fatty_acids_total_monounsaturated

Polyunsaturated Fat

0.43 g

fatty_acids_total_polyunsaturated

Saturated Fat

5.99 g

fatty_acids_total_saturated

Saturated Fatty Acid (5) (per 100g)

Long-Chain SFA (C14+)

Myristic Acid (Tetradecanoic Acid, 14:0)

0.46 g

sfa_14_0

Palmitic Acid (Hexadecanoic Acid, 16:0)

3.52 g

sfa_16_0

Stearic Acid (Octadecanoic Acid, 18:0)

1.99 g

sfa_18_0

Medium-Chain SFA (C8-C12)

Capric Acid (Decanoic Acid, 10:0)

0.01 g

sfa_10_0

Lauric Acid (Dodecanoic Acid, 12:0)

0.01 g

sfa_12_0

Monounsaturated Fatty Acid (3) (per 100g)

MUFA Totals (Generic)

Eicosenoic Acid Group - All 20:1 Fatty Acids (Total)

0.01 g

mufa_20_1

Oleic Acid Group - All 18:1 Fatty Acids (Total)

5.73 g

mufa_18_1

Other MUFAs

Palmitoleic Acid (cis-9-Hexadecenoic Acid, 16:1)

0.53 g

mufa_16_1

Polyunsaturated Fatty Acid (3) (per 100g)

PUFA Totals (Generic)

Arachidonic Acid Group - All 20:4 Fatty Acids (Total)

0.04 g

pufa_20_4

Linoleic Acid Group - All 18:2 Fatty Acids (Total)

0.35 g

pufa_18_2

Linolenic Acid Group - All 18:3 Fatty Acids (Total)

0.03 g

pufa_18_3

Major Mineral (5) (per 100g)

Calcium

8.00 mg

calcium_ca

Magnesium

25.00 mg

magnesium_mg

Phosphorus

209.00 mg

phosphorus_p

Potassium

357.00 mg

potassium_k

Sodium

73.00 mg

sodium_na

Trace Mineral (5) (per 100g)

Copper

0.10 mg

copper_cu

Iron

2.82 mg

iron_fe

Manganese

0.02 mg

manganese_mn

Selenium

22.80 µg

selenium_se

Zinc

7.46 mg

zinc_zn

Water-Soluble Vitamin (9) (per 100g)

B Vitamins

Folate

9.00 µg

folate_total

Folate (DFE)

9.00 µg

folate_dfe

Folate (Food)

9.00 µg

folate_food

Niacin (B3)

4.45 mg

niacin

Pantothenic Acid (B5)

0.45 mg

pantothenic_acid

Riboflavin (B2)

0.22 mg

riboflavin

Thiamine (B1)

0.09 mg

thiamin

Vitamin B12

2.61 µg

vitamin_b_12

Vitamin B6 (Pyridoxine)

0.26 mg

vitamin_b_6

Sterol (1) (per 100g)

Cholesterol

81.00 mg

cholesterol

Note: All values are per 100g of raw ingredient. Nutrient density and bioavailability may vary based on preparation method, storage conditions, and individual animal factors.