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Broccoli, raw

Professional-grade nutritional analysis with complete USDA verification

vegetable✓ USDA Verified

🔍Data Source & Verification

Primary Source
USDA FoodData Central
USDA Foundation Foods Database
Official ID
170379
Verified: 2026-01-15
Official USDA Description
Broccoli, raw
Data Acquisition Date: 2026-01-15
Standard ProfileUSDA VerifiedNRC Compliant

Complete Nutrient Profile (per 100g)

Energy (2) (per 100g)

Calories (kcal)
34.00 kcal
energy_kcal
Energy (kJ)
141.00 kJ
energy_kj

Macronutrient (6) (per 100g)

Ash
0.87 g
ash
Carbohydrates
6.64 g
carbohydrate_by_difference
Dietary Fiber
2.60 g
fiber_total_dietary
Protein
2.82 g
protein
Total Fat
0.37 g
total_lipid_fat
Water
89.30 g
water

Sugar (6) (per 100g)

Fructose
0.68 g
fructose
Glucose
0.49 g
glucose
Lactose
0.21 g
lactose
Maltose
0.21 g
maltose
Sucrose
0.10 g
sucrose
Total Sugars
1.70 g
total_sugars

Amino Acid (18) (per 100g)

Conditionally Essential
Arginine
0.19 g
arginine
Cystine
0.03 g
cystine
Glutamic Acid
0.54 g
glutamic_acid
Glycine
0.09 g
glycine
Proline
0.11 g
proline
Tyrosine
0.05 g
tyrosine
Essential Amino Acids
Histidine
0.06 g
histidine
Isoleucine
0.08 g
isoleucine
Leucine
0.13 g
leucine
Lysine
0.14 g
lysine
Methionine
0.04 g
methionine
Phenylalanine
0.12 g
phenylalanine
Threonine
0.09 g
threonine
Tryptophan
0.03 g
tryptophan
Valine
0.13 g
valine
Non-Essential Amino Acids
Alanine
0.10 g
alanine
Aspartic Acid
0.33 g
aspartic_acid
Serine
0.12 g
serine

Fatty Acid Total (3) (per 100g)

Monounsaturated Fat
0.03 g
fatty_acids_total_monounsaturated
Polyunsaturated Fat
0.11 g
fatty_acids_total_polyunsaturated
Saturated Fat
0.11 g
fatty_acids_total_saturated

Saturated Fatty Acid (5) (per 100g)

Long-Chain SFA (C14+)
Arachidic Acid (Eicosanoic Acid, 20:0)
0.01 g
sfa_20_0
Behenic Acid (Docosanoic Acid, 22:0)
0.00 g
sfa_22_0
Myristic Acid (Tetradecanoic Acid, 14:0)
0.00 g
sfa_14_0
Palmitic Acid (Hexadecanoic Acid, 16:0)
0.08 g
sfa_16_0
Stearic Acid (Octadecanoic Acid, 18:0)
0.02 g
sfa_18_0

Monounsaturated Fatty Acid (2) (per 100g)

Omega-9 Fatty Acids
Oleic Acid (18:1 n-9, Omega-9)
0.03 g
mufa_18_1
Other MUFAs
Heptadecenoic Acid (17:1 undifferentiated)
0.00 g
mufa_17_1

Polyunsaturated Fatty Acid (2) (per 100g)

PUFA Totals (Generic)
Linoleic Acid Group - All 18:2 Fatty Acids (Total)
0.05 g
pufa_18_2
Linolenic Acid Group - All 18:3 Fatty Acids (Total)
0.06 g
pufa_18_3

Major Mineral (5) (per 100g)

Calcium
47.00 mg
calcium_ca
Magnesium
21.00 mg
magnesium_mg
Phosphorus
66.00 mg
phosphorus_p
Potassium
316.00 mg
potassium_k
Sodium
33.00 mg
sodium_na

Trace Mineral (5) (per 100g)

Copper
0.05 mg
copper_cu
Iron
0.73 mg
iron_fe
Manganese
0.21 mg
manganese_mn
Selenium
2.50 µg
selenium_se
Zinc
0.41 mg
zinc_zn

Fat-Soluble Vitamin (11) (per 100g)

Carotenoids
Alpha-Carotene
25.00 µg
carotene_alpha
Beta-Carotene
361.00 µg
carotene_beta
Beta-Cryptoxanthin
1.00 µg
cryptoxanthin_beta
Lutein + Zeaxanthin
1403.00 µg
lutein_plus_zeaxanthin
Tocopherols & Tocotrienols
Vitamin E (Alpha-Tocopherol)
0.78 mg
vitamin_e_alpha_tocopherol
Vitamin A Compounds
Vitamin A (IU)
623.00 IU
vitamin_a_iu
Vitamin A (RAE)
31.00 µg
vitamin_a_rae
Vitamin E Forms
Alpha-Tocotrienol
0.04 mg
tocotrienol_alpha
Beta-Tocopherol
0.01 mg
tocopherol_beta
Gamma-Tocopherol
0.17 mg
tocopherol_gamma
Vitamin K Forms
Vitamin K1 - Phylloquinone (Plant Form)
101.60 µg
vitamin_k_phylloquinone

Water-Soluble Vitamin (10) (per 100g)

B Vitamins
Folate
63.00 µg
folate_total
Folate (DFE)
63.00 µg
folate_dfe
Folate (Food)
63.00 µg
folate_food
Niacin (B3)
0.64 mg
niacin
Pantothenic Acid (B5)
0.57 mg
pantothenic_acid
Riboflavin (B2)
0.12 mg
riboflavin
Thiamine (B1)
0.07 mg
thiamin
Vitamin B6 (Pyridoxine)
0.17 mg
vitamin_b_6
Choline & Related
Choline
18.70 mg
choline_total
Vitamin C
Vitamin C (Ascorbic Acid)
89.20 mg
vitamin_c_total_ascorbic_acid

Other (1) (per 100g)

Betaine
0.10 mg
betaine

Note: All values are per 100g of raw ingredient. Nutrient density and bioavailability may vary based on preparation method, storage conditions, and individual animal factors.

Transparency Comparison

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