Chicken, gizzard, all classes, cooked, simmered

Nutrient data from USDA FoodData Central

organ

🔍Source details

Primary Source
USDA FoodData Central
USDA SR Legacy Database
FoodData Central ID
171457
Official USDA Description
“Chicken, gizzard, all classes, cooked, simmered”

Complete Nutrient Profile (per 100g)

Energy (2) (per 100g)

Calories (kcal)
154.00 kcal
energy_kcal
Energy (kJ)
644.00 kJ
energy_kj

Macronutrient (4) (per 100g)

Ash
0.89 g
ash
Protein
30.40 g
protein
Total Fat
2.68 g
total_lipid_fat
Water
67.90 g
water

Fatty Acid Total (4) (per 100g)

Monounsaturated Fat
0.53 g
fatty_acids_total_monounsaturated
Polyunsaturated Fat
0.35 g
fatty_acids_total_polyunsaturated
Saturated Fat
0.67 g
fatty_acids_total_saturated
Total Trans Fatty Acids
0.13 g
fatty_acids_total_trans

Saturated Fatty Acid (6) (per 100g)

Long-Chain SFA (C14+)
Arachidic Acid (Eicosanoic Acid, 20:0)
0.01 g
sfa_20_0
Behenic Acid (Docosanoic Acid, 22:0)
0.01 g
sfa_22_0
Margaric Acid (Heptadecanoic Acid, 17:0)
0.00 g
sfa_17_0
Palmitic Acid (Hexadecanoic Acid, 16:0)
0.41 g
sfa_16_0
Pentadecanoic Acid (15:0)
0.00 g
sfa_15_0
Stearic Acid (Octadecanoic Acid, 18:0)
0.24 g
sfa_18_0

Monounsaturated Fatty Acid (3) (per 100g)

MUFA Totals (Generic)
Eicosenoic Acid Group - All 20:1 Fatty Acids (Total)
0.01 g
mufa_20_1
Oleic Acid Group - All 18:1 Fatty Acids (Total)
0.44 g
mufa_18_1
Other MUFAs
Palmitoleic Acid (cis-9-Hexadecenoic Acid, 16:1)
0.07 g
mufa_16_1

Polyunsaturated Fatty Acid (7) (per 100g)

Omega-3 Fatty Acids
ALA - Alpha-Linolenic Acid (Omega-3)
0.00 g
pufa_18_3_n_3_c,c,c_ala
Omega-6 Fatty Acids
EDA - Eicosadienoic Acid (Omega-6)
0.02 g
pufa_20_2_n_6_c,c
GLA - Gamma-Linolenic Acid (Omega-6)
0.00 g
pufa_18_3_n_6_c,c,c
PUFA Totals (Generic)
Arachidonic Acid Group - All 20:4 Fatty Acids (Total)
0.10 g
pufa_20_4
Eicosatrienoic Acid [20:3]
0.00 g
pufa_20_3
Linoleic Acid Group - All 18:2 Fatty Acids (Total)
0.22 g
pufa_18_2
Linolenic Acid Group - All 18:3 Fatty Acids (Total)
0.01 g
pufa_18_3

Major Mineral (5) (per 100g)

Calcium
17.00 mg
calcium_ca
Magnesium
3.00 mg
magnesium_mg
Phosphorus
189.00 mg
phosphorus_p
Potassium
179.00 mg
potassium_k
Sodium
56.00 mg
sodium_na

Trace Mineral (5) (per 100g)

Copper
0.16 mg
copper_cu
Iron
3.19 mg
iron_fe
Manganese
0.07 mg
manganese_mn
Selenium
41.10 µg
selenium_se
Zinc
4.42 mg
zinc_zn

Fat-Soluble Vitamin (3) (per 100g)

Tocopherols & Tocotrienols
Vitamin E (Alpha-Tocopherol)
0.20 mg
vitamin_e_alpha_tocopherol
Vitamin E Forms
Alpha-Tocotrienol
0.02 mg
tocotrienol_alpha
Gamma-Tocopherol
0.12 mg
tocopherol_gamma

Water-Soluble Vitamin (10) (per 100g)

B Vitamins
Folate
5.00 µg
folate_total
Folate (DFE)
5.00 µg
folate_dfe
Folate (Food)
5.00 µg
folate_food
Niacin (B3)
3.12 mg
niacin
Pantothenic Acid (B5)
0.47 mg
pantothenic_acid
Riboflavin (B2)
0.21 mg
riboflavin
Thiamine (B1)
0.03 mg
thiamin
Vitamin B12
1.04 µg
vitamin_b_12
Vitamin B6 (Pyridoxine)
0.07 mg
vitamin_b_6
Choline & Related
Choline
104.00 mg
choline_total

Sterol (1) (per 100g)

Cholesterol
370.00 mg
cholesterol

Other (1) (per 100g)

Betaine
2.20 mg
betaine

Note: All values are per 100g of raw ingredient. Nutrient density and bioavailability may vary based on preparation method, storage conditions, and individual animal factors.