Fungi, Cloud ears, dried

Nutrient data from USDA FoodData Central

vegetable

🔍Source details

Primary Source
USDA FoodData Central
USDA SR Legacy Database
FoodData Central ID
168581
Official USDA Description
“Fungi, Cloud ears, dried”

Complete Nutrient Profile (per 100g)

Energy (2) (per 100g)

Calories (kcal)
284.00 kcal
energy_kcal
Energy (kJ)
1190.00 kJ
energy_kj

Macronutrient (6) (per 100g)

Ash
2.21 g
ash
Carbohydrates
73.00 g
carbohydrate_by_difference
Dietary Fiber
70.10 g
fiber_total_dietary
Protein
9.25 g
protein
Total Fat
0.73 g
total_lipid_fat
Water
14.80 g
water

Major Mineral (5) (per 100g)

Calcium
159.00 mg
calcium_ca
Magnesium
83.00 mg
magnesium_mg
Phosphorus
184.00 mg
phosphorus_p
Potassium
754.00 mg
potassium_k
Sodium
35.00 mg
sodium_na

Trace Mineral (5) (per 100g)

Copper
0.18 mg
copper_cu
Iron
5.88 mg
iron_fe
Manganese
1.95 mg
manganese_mn
Selenium
43.40 µg
selenium_se
Zinc
1.32 mg
zinc_zn

Water-Soluble Vitamin (8) (per 100g)

B Vitamins
Folate
38.00 µg
folate_total
Folate (DFE)
38.00 µg
folate_dfe
Folate (Food)
38.00 µg
folate_food
Niacin (B3)
6.27 mg
niacin
Pantothenic Acid (B5)
0.48 mg
pantothenic_acid
Riboflavin (B2)
0.84 mg
riboflavin
Thiamine (B1)
0.01 mg
thiamin
Vitamin B6 (Pyridoxine)
0.11 mg
vitamin_b_6

Note: All values are per 100g of raw ingredient. Nutrient density and bioavailability may vary based on preparation method, storage conditions, and individual animal factors.