Grape leaves, raw

Nutrient data from USDA FoodData Central

vegetable

🔍Source details

Primary Source
USDA FoodData Central
USDA SR Legacy Database
FoodData Central ID
168575
Official USDA Description
“Grape leaves, raw”

Complete Nutrient Profile (per 100g)

Energy (2) (per 100g)

Calories (kcal)
93.00 kcal
energy_kcal
Energy (kJ)
390.00 kJ
energy_kj

Macronutrient (6) (per 100g)

Ash
1.65 g
ash
Carbohydrates
17.30 g
carbohydrate_by_difference
Dietary Fiber
11.00 g
fiber_total_dietary
Protein
5.60 g
protein
Total Fat
2.12 g
total_lipid_fat
Water
73.30 g
water

Sugar (1) (per 100g)

Total Sugars
6.30 g
total_sugars

Fatty Acid Total (3) (per 100g)

Monounsaturated Fat
0.08 g
fatty_acids_total_monounsaturated
Polyunsaturated Fat
1.06 g
fatty_acids_total_polyunsaturated
Saturated Fat
0.34 g
fatty_acids_total_saturated

Saturated Fatty Acid (8) (per 100g)

Long-Chain SFA (C14+)
Arachidic Acid (Eicosanoic Acid, 20:0)
0.01 g
sfa_20_0
Behenic Acid (Docosanoic Acid, 22:0)
0.01 g
sfa_22_0
Lignoceric Acid (Tetracosanoic Acid, 24:0)
0.01 g
sfa_24_0
Margaric Acid (Heptadecanoic Acid, 17:0)
0.00 g
sfa_17_0
Myristic Acid (Tetradecanoic Acid, 14:0)
0.01 g
sfa_14_0
Palmitic Acid (Hexadecanoic Acid, 16:0)
0.24 g
sfa_16_0
Pentadecanoic Acid (15:0)
0.01 g
sfa_15_0
Stearic Acid (Octadecanoic Acid, 18:0)
0.03 g
sfa_18_0

Monounsaturated Fatty Acid (3) (per 100g)

MUFA Totals (Generic)
Oleic Acid Group - All 18:1 Fatty Acids (Total)
0.04 g
mufa_18_1
Other MUFAs
Myristoleic Acid (14:1 undifferentiated)
0.00 g
mufa_14_1
Palmitoleic Acid (cis-9-Hexadecenoic Acid, 16:1)
0.04 g
mufa_16_1

Polyunsaturated Fatty Acid (2) (per 100g)

PUFA Totals (Generic)
Linoleic Acid Group - All 18:2 Fatty Acids (Total)
0.15 g
pufa_18_2
Linolenic Acid Group - All 18:3 Fatty Acids (Total)
0.86 g
pufa_18_3

Major Mineral (5) (per 100g)

Calcium
363.00 mg
calcium_ca
Magnesium
95.00 mg
magnesium_mg
Phosphorus
91.00 mg
phosphorus_p
Potassium
272.00 mg
potassium_k
Sodium
9.00 mg
sodium_na

Trace Mineral (5) (per 100g)

Copper
0.41 mg
copper_cu
Iron
2.63 mg
iron_fe
Manganese
2.86 mg
manganese_mn
Selenium
0.90 µg
selenium_se
Zinc
0.67 mg
zinc_zn

Fat-Soluble Vitamin (8) (per 100g)

Carotenoids
Alpha-Carotene
629.00 µg
carotene_alpha
Beta-Carotene
16200.00 µg
carotene_beta
Beta-Cryptoxanthin
9.00 µg
cryptoxanthin_beta
Lutein + Zeaxanthin
1750.00 µg
lutein_plus_zeaxanthin
Tocopherols & Tocotrienols
Vitamin E (Alpha-Tocopherol)
2.00 mg
vitamin_e_alpha_tocopherol
Vitamin A Compounds
Vitamin A (IU)
27500.00 IU
vitamin_a_iu
Vitamin A (RAE)
1380.00 µg
vitamin_a_rae
Vitamin K Forms
Vitamin K1 - Phylloquinone (Plant Form)
109.00 µg
vitamin_k_phylloquinone

Water-Soluble Vitamin (10) (per 100g)

B Vitamins
Folate
83.00 µg
folate_total
Folate (DFE)
83.00 µg
folate_dfe
Folate (Food)
83.00 µg
folate_food
Niacin (B3)
2.36 mg
niacin
Pantothenic Acid (B5)
0.23 mg
pantothenic_acid
Riboflavin (B2)
0.35 mg
riboflavin
Thiamine (B1)
0.04 mg
thiamin
Vitamin B6 (Pyridoxine)
0.40 mg
vitamin_b_6
Choline & Related
Choline
12.80 mg
choline_total
Vitamin C
Vitamin C (Ascorbic Acid)
11.10 mg
vitamin_c_total_ascorbic_acid

Sterol (3) (per 100g)

Beta-Sitosterol
20.00 mg
beta_sitosterol
Phytosterols (Total)
21.00 mg
phytosterols
Stigmasterol
2.00 mg
stigmasterol

Note: All values are per 100g of raw ingredient. Nutrient density and bioavailability may vary based on preparation method, storage conditions, and individual animal factors.