Peaches, dehydrated (low-moisture), sulfured, stewed

Nutrient data from USDA FoodData Central

fruit

🔍Source details

Primary Source
USDA FoodData Central
USDA SR Legacy Database
FoodData Central ID
169933
Official USDA Description
“Peaches, dehydrated (low-moisture), sulfured, stewed”

Complete Nutrient Profile (per 100g)

Energy (2) (per 100g)

Calories (kcal)
133.00 kcal
energy_kcal
Energy (kJ)
556.00 kJ
energy_kj

Macronutrient (5) (per 100g)

Ash
1.39 g
ash
Carbohydrates
34.10 g
carbohydrate_by_difference
Protein
2.01 g
protein
Total Fat
0.42 g
total_lipid_fat
Water
62.00 g
water

Amino Acid (18) (per 100g)

Conditionally Essential
Arginine
0.05 g
arginine
Cystine
0.02 g
cystine
Glutamic Acid
0.30 g
glutamic_acid
Glycine
0.07 g
glycine
Proline
0.08 g
proline
Tyrosine
0.05 g
tyrosine
Essential Amino Acids
Histidine
0.04 g
histidine
Isoleucine
0.06 g
isoleucine
Leucine
0.11 g
leucine
Lysine
0.07 g
lysine
Methionine
0.05 g
methionine
Phenylalanine
0.06 g
phenylalanine
Threonine
0.08 g
threonine
Tryptophan
0.01 g
tryptophan
Valine
0.11 g
valine
Non-Essential Amino Acids
Alanine
0.12 g
alanine
Aspartic Acid
0.34 g
aspartic_acid
Serine
0.09 g
serine

Fatty Acid Total (3) (per 100g)

Monounsaturated Fat
0.15 g
fatty_acids_total_monounsaturated
Polyunsaturated Fat
0.20 g
fatty_acids_total_polyunsaturated
Saturated Fat
0.04 g
fatty_acids_total_saturated

Saturated Fatty Acid (2) (per 100g)

Long-Chain SFA (C14+)
Palmitic Acid (Hexadecanoic Acid, 16:0)
0.04 g
sfa_16_0
Stearic Acid (Octadecanoic Acid, 18:0)
0.01 g
sfa_18_0

Monounsaturated Fatty Acid (2) (per 100g)

MUFA Totals (Generic)
Oleic Acid Group - All 18:1 Fatty Acids (Total)
0.15 g
mufa_18_1
Other MUFAs
Palmitoleic Acid (cis-9-Hexadecenoic Acid, 16:1)
0.00 g
mufa_16_1

Polyunsaturated Fatty Acid (3) (per 100g)

PUFA Totals (Generic)
Arachidonic Acid Group - All 20:4 Fatty Acids (Total)
0.00 g
pufa_20_4
Linoleic Acid Group - All 18:2 Fatty Acids (Total)
0.20 g
pufa_18_2
Linolenic Acid Group - All 18:3 Fatty Acids (Total)
0.01 g
pufa_18_3

Major Mineral (5) (per 100g)

Calcium
16.00 mg
calcium_ca
Magnesium
23.00 mg
magnesium_mg
Phosphorus
66.00 mg
phosphorus_p
Potassium
554.00 mg
potassium_k
Sodium
4.00 mg
sodium_na

Trace Mineral (4) (per 100g)

Copper
0.20 mg
copper_cu
Iron
2.26 mg
iron_fe
Manganese
0.17 mg
manganese_mn
Zinc
0.32 mg
zinc_zn

Fat-Soluble Vitamin (2) (per 100g)

Vitamin A Compounds
Vitamin A (IU)
396.00 IU
vitamin_a_iu
Vitamin A (RAE)
20.00 µg
vitamin_a_rae

Water-Soluble Vitamin (9) (per 100g)

B Vitamins
Folate
3.00 µg
folate_total
Folate (DFE)
3.00 µg
folate_dfe
Folate (Food)
3.00 µg
folate_food
Niacin (B3)
2.03 mg
niacin
Pantothenic Acid (B5)
0.36 mg
pantothenic_acid
Riboflavin (B2)
0.06 mg
riboflavin
Thiamine (B1)
0.01 mg
thiamin
Vitamin B6 (Pyridoxine)
0.05 mg
vitamin_b_6
Vitamin C
Vitamin C (Ascorbic Acid)
6.80 mg
vitamin_c_total_ascorbic_acid

Note: All values are per 100g of raw ingredient. Nutrient density and bioavailability may vary based on preparation method, storage conditions, and individual animal factors.