Eicosenoic Acid Group - All 20:1 Fatty Acids (Total)
0.04 g
mufa_20_1
Oleic Acid Group - All 18:1 Fatty Acids (Total)
2.32 g
mufa_18_1
Other MUFAs
Palmitoleic Acid (cis-9-Hexadecenoic Acid, 16:1)
0.18 g
mufa_16_1
Polyunsaturated Fatty Acid (3) (per 100g)
PUFA Totals (Generic)
Arachidonic Acid Group - All 20:4 Fatty Acids (Total)
0.07 g
pufa_20_4
Linoleic Acid Group - All 18:2 Fatty Acids (Total)
0.49 g
pufa_18_2
Linolenic Acid Group - All 18:3 Fatty Acids (Total)
0.02 g
pufa_18_3
Major Mineral (5) (per 100g)
Calcium
17.00 mg
calcium_ca
Magnesium
23.00 mg
magnesium_mg
Phosphorus
211.00 mg
phosphorus_p
Potassium
389.00 mg
potassium_k
Sodium
52.00 mg
sodium_na
Trace Mineral (5) (per 100g)
Copper
0.06 mg
copper_cu
Iron
0.84 mg
iron_fe
Manganese
0.01 mg
manganese_mn
Selenium
36.10 µg
selenium_se
Zinc
1.84 mg
zinc_zn
Fat-Soluble Vitamin (7) (per 100g)
Tocopherols & Tocotrienols
Vitamin E (Alpha-Tocopherol)
0.18 mg
vitamin_e_alpha_tocopherol
Vitamin A Compounds
Vitamin A (IU)
7.00 IU
vitamin_a_iu
Vitamin A (RAE)
2.00 µg
vitamin_a_rae
Vitamin A Forms
Retinol (Vitamin A)
2.00 µg
retinol
Vitamin D Compounds
Vitamin D2 + D3 (Combined Total)
0.50 µg
vitamin_d_d2_plus_d3
Vitamin D2 + D3 (IU)
22.00 IU
vitamin_d_d2_plus_d3_international_units
Vitamin D Forms
Vitamin D3 (Cholecalciferol)
0.50 µg
vitamin_d3_cholecalciferol
Water-Soluble Vitamin (11) (per 100g)
B Vitamins
Folate
5.00 µg
folate_total
Folate (DFE)
5.00 µg
folate_dfe
Folate (Food)
5.00 µg
folate_food
Niacin (B3)
4.92 mg
niacin
Pantothenic Acid (B5)
0.78 mg
pantothenic_acid
Riboflavin (B2)
0.27 mg
riboflavin
Thiamine (B1)
0.99 mg
thiamin
Vitamin B12
0.63 µg
vitamin_b_12
Vitamin B6 (Pyridoxine)
0.53 mg
vitamin_b_6
Choline & Related
Choline
75.60 mg
choline_total
Vitamin C
Vitamin C (Ascorbic Acid)
0.60 mg
vitamin_c_total_ascorbic_acid
Sterol (1) (per 100g)
Cholesterol
59.00 mg
cholesterol
Other (1) (per 100g)
Betaine
3.50 mg
betaine
Note: All values are per 100g of raw ingredient. Nutrient density and bioavailability may vary based on preparation method, storage conditions, and individual animal factors.