Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS

Nutrient data from USDA FoodData Central

vegetable

🔍Source details

Primary Source

USDA FoodData Central

USDA SR Legacy Database

FoodData Central ID

169767

Official USDA Description

“Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS”

🔗 View Official USDA Source

Complete Nutrient Profile (per 100g)

Energy (2) (per 100g)

Calories (kcal)

31.00 kcal

energy_kcal

Energy (kJ)

128.00 kJ

energy_kj

Macronutrient (6) (per 100g)

Ash

0.74 g

ash

Carbohydrates

8.13 g

carbohydrate_by_difference

Dietary Fiber

1.90 g

fiber_total_dietary

Protein

0.49 g

protein

Total Fat

0.04 g

total_lipid_fat

Water

90.60 g

water

Sugar (4) (per 100g)

Fructose

3.23 g

fructose

Glucose

1.70 g

glucose

Sucrose

0.43 g

sucrose

Total Sugars

5.37 g

total_sugars

Fatty Acid Total (4) (per 100g)

Monounsaturated Fat

0.01 g

fatty_acids_total_monounsaturated

Polyunsaturated Fat

0.01 g

fatty_acids_total_polyunsaturated

Saturated Fat

0.01 g

fatty_acids_total_saturated

Total Trans Fatty Acids

0.00 g

fatty_acids_total_trans

Saturated Fatty Acid (4) (per 100g)

Long-Chain SFA (C14+)

Myristic Acid (Tetradecanoic Acid, 14:0)

0.00 g

sfa_14_0

Palmitic Acid (Hexadecanoic Acid, 16:0)

0.01 g

sfa_16_0

Pentadecanoic Acid (15:0)

0.00 g

sfa_15_0

Stearic Acid (Octadecanoic Acid, 18:0)

0.00 g

sfa_18_0

Monounsaturated Fatty Acid (2) (per 100g)

MUFA Totals (Generic)

Oleic Acid Group - All 18:1 Fatty Acids (Total)

0.01 g

mufa_18_1

Omega-9 Fatty Acids

Oleic Acid (18:1 cis, Omega-9)

0.01 g

mufa_18_1_c

Polyunsaturated Fatty Acid (4) (per 100g)

Omega-3 Fatty Acids

ALA - Alpha-Linolenic Acid (Omega-3)

0.01 g

pufa_18_3_n_3_c,c,c_ala

Omega-6 Fatty Acids

LA - Linoleic Acid (Omega-6)

0.01 g

pufa_18_2_n_6_c,c

PUFA Totals (Generic)

Linoleic Acid Group - All 18:2 Fatty Acids (Total)

0.01 g

pufa_18_2

Linolenic Acid Group - All 18:3 Fatty Acids (Total)

0.01 g

pufa_18_3

Trans Fatty Acid (2) (per 100g)

Elaidic Acid (18:1 trans)

0.00 g

tfa_18_1_t

Total Trans-Monoenoic Fatty Acids

0.00 g

fatty_acids_total_trans_monoenoic

Major Mineral (5) (per 100g)

Calcium

110.00 mg

calcium_ca

Magnesium

11.00 mg

magnesium_mg

Phosphorus

90.00 mg

phosphorus_p

Potassium

224.00 mg

potassium_k

Sodium

15.00 mg

sodium_na

Trace Mineral (5) (per 100g)

Copper

0.02 mg

copper_cu

Iron

3.85 mg

iron_fe

Manganese

0.85 mg

manganese_mn

Selenium

0.40 µg

selenium_se

Zinc

3.47 mg

zinc_zn

Fat-Soluble Vitamin (8) (per 100g)

Carotenoids

Alpha-Carotene

6.00 µg

carotene_alpha

Beta-Carotene

26.00 µg

carotene_beta

Lutein + Zeaxanthin

111.00 µg

lutein_plus_zeaxanthin

Tocopherols & Tocotrienols

Vitamin E (Alpha-Tocopherol)

0.47 mg

vitamin_e_alpha_tocopherol

Vitamin A Compounds

Vitamin A (IU)

2050.00 IU

vitamin_a_iu

Vitamin A (RAE)

602.00 µg

vitamin_a_rae

Vitamin A Forms

Retinol (Vitamin A)

600.00 µg

retinol

Vitamin K Forms

Vitamin K1 - Phylloquinone (Plant Form)

106.00 µg

vitamin_k_phylloquinone

Water-Soluble Vitamin (11) (per 100g)

B Vitamins

Folate

63.00 µg

folate_total

Folate (DFE)

63.00 µg

folate_dfe

Folate (Food)

63.00 µg

folate_food

Niacin (B3)

0.19 mg

niacin

Riboflavin (B2)

0.03 mg

riboflavin

Thiamine (B1)

0.05 mg

thiamin

Vitamin B12

0.97 µg

vitamin_b_12

Vitamin B12 (Added)

0.97 µg

vitamin_b_12_added

Vitamin B6 (Pyridoxine)

0.32 mg

vitamin_b_6

Choline & Related

Choline

5.60 mg

choline_total

Vitamin C

Vitamin C (Ascorbic Acid)

10.10 mg

vitamin_c_total_ascorbic_acid

Note: All values are per 100g of raw ingredient. Nutrient density and bioavailability may vary based on preparation method, storage conditions, and individual animal factors.